Catering menu

This cabbage will make you change your mind about vegetables being boring. It's packed with flavor that you might forget about everything else.

This West Indian specialty is so good on its own. The coconut flavor from the milk and savory flavor from the herbs with the rice and beans. It pairs even better with the brown stew oxtails and cabbage.

Fresh green beans cooked with garlic that will have you wondering how do they taste so good!

This macaroni and cheese is the more-ish version of the West Indian version. It has more cheese and is creamier. If you are looking for cheese pull, this is the one for you!

This Mac pie is a little more sliceable than American style Mac and cheese and the flavor slightly different.

These yummy potatoes are delicious on their own, but they are ready and waiting for your gravy to be poured over and enjoyed!

Seasoned potatoes roasted until golden and crispy.

This can be a side or a main for vegans. It’s very filling and great with cabbage, rice, salad, and/or Mac and cheese.

This is my uncle's famous garlicky salad. It has lots of veggies and a homemade vinaigrette dressing. It's unlike any salad you've had before. It's so refreshing, and it pairs so well with any of the dishes!
It can be spicy because of the amount of garlic in the salad. If you don't want it spicy, let us know, but it will change the flavor.

This flavorful rice is filled with beautiful colors from the peppers! The seasoning does contain chicken flavoring and other allergens. Please notify of any allergies for me to make adjustments.

This classic side goes with pretty much anything adding a nice sweetness to any dish!

These brown butter cornbread muffins are so moist and delicious! They pair well with honey butter, chili or whatever you decide to eat them with.

These fluffy rolls will go down so easy that you will wonder where the whole tray went! Don't forget the butter or the gravy to go with it!

These super flaky biscuits are buttery, crispy, and soft inside. Great alone, with butter, or as a vehicle for gravy into your stomach!

A twist on an Italian classic. Can be made mild or spicy and with meat or without.

This creamy pasta is delicious and a protein can be added.

This fish is sweet, spicy, salty, a little tangy, and it just hits every flavor note! It goes really well with pickled veggies and jasmine rice.

These crispy breaded shrimp are fried to golden perfection! They are great alone but even better with a sauce.

This fish is pan fried and then simmered in a tomato gravy made with peppers, onion, and lots of flavor! It might differ from what you are used to, but you will be coming back for more.
Does contain flour but can be made gluten free if requested.

This simple shrimp dish is flavored with wine, butter, and garlic. Don't be fooled by its simplicity. The flavor makes up for the few ingredients.

Forget what you know about this classic Chinese takeout dish because this is so much better. It's the much more flavorful version. You won't be able to eat the old way the same again.

This curry dish is full of veggies and chickpeas. It's very hearty and warming. Perfect with basmati rice and naan bread. This is dish customizable. You can add coconut milk, make it spicy, or make it taste East(India) or West Indian(Caribbean).

This is a classic Italian dish is a perfect main dish and full of flavor! It is crispy, cheesy, saucy, and yummy!

This lentil dish is super simple and yet flavorful. It's nice with some rice and bread. It can be mild or spicy.

We all know this dish from the movie, but here it is reimagined in pasta form. It's an Italian way to serve a classic French dish. This dish can be vegetarian or vegan.